Who says you can't have eggs for dinner? Yesterday, trying to incorporate healthy foods into my dinner, I had 2 scrambled eggs (1 whole egg, 1 egg white,) with a piece of whole wheat bread, and salad. The salad was baby greens, spinach, bell peppers, tomatoes with toasted pine nuts in a dressing of lemon, dash of salt, and olive oil. YUM and it only took 10 minutes to make.
(I got the washed mix of 1/2 baby greens and 1/2 spinach in publix, toasted pine nuts over low heat for a couple of minutes in a pan, no need to add oil theres enough oil in the pine nuts just watch over them because they burn super quick)
(I got the washed mix of 1/2 baby greens and 1/2 spinach in publix, toasted pine nuts over low heat for a couple of minutes in a pan, no need to add oil theres enough oil in the pine nuts just watch over them because they burn super quick)
Check out more healthy foods, in my previous health blog post: http://www.thenutritionvault.com/2012/02/healthy-eating-beet-salad-israeli.html
xoxo,
Danielle
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